Two of us dined for lunch in a restaurant filled with locals and tourists alike. Delicious Fava beans with onion placed on the table as a pre starter - I had sardines in vinegar and my friend the clam ‘soup’ this is a BIG bowl of delicious mussels and clams but no soup we both had pasta which was delicious and al dente. Half litre of wine plus coffees including cover charge was 44 euros.
Would definitely recommend but get there earlier than we did (1:30pm) as the risotto of the day had already finished!
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