Excellent quality food, friendly service. We opted for the set menu. The first course was full of flavour and included tuna, squid and I think anchovies. The second course was equally flavoursome and involved pasta, cooked al dente and was the best course. The third course was swordfish with mussels and ghenknly gomplsobt was that there wasn't enough of it. We had also expressed a preference for no mussels bht there were only 2 or 3 so it didn't really matter. Loved the place, will be returning.
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