We stayed on the island for nearly six weeks in October and November for an extended family vacation. My husband and I made the wise decision to try this restaurant during the first week as it closes in mid October. And several dozen evenings later M-eating was by far the best meal we had. From the martinis and starters to the unbelievable lamb chops and the scrumptious desserts, we were blown away. Take it from someone that spent almost 40 nights in Mykonos, don’t miss M-eating!
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