I went to have dinner with my girlfriend, we ordered a provoleta to share for starters, it was a bit too melted but the tast was awesome, then I ordered Mollejas with pumpkin puree but I was told that that was an old menu and ofered me baked potatoes as replacement, the mollejas were excellent but the potatos lacked flavor. My girlfriend ordered glazed pork shoulder with sweet potatos puree which I had to try and it was amazing, definetly recommended. The waiter was super nice, when we arrived our table was outside and asked a waitress if we could move in which she agreed very kindly, then we asked the waiter if he could raise the AC a bit and he did. Very nice evening, we felt very confortable the food was very tasty and the menu although not the largest have super interesting dishes. The prices where very good we ordered a bottle of Malbec and with the tip end up paying around AR$1000 (US$50).
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