Like all things you get good and bad, and the same goes with reviews, you have to weigh good against bad and make your own decision.
We were looking. For somewhere to eat as you do, checked the reviews and decided to give the feathers a go. We checked the menu on line, and walked through the door.
Your greated with exactly what it is, a local above average hotel. We were shown to the bar ordered drinks and given a menu.
After ordering, we were shown to our table when our food was ready, and I have to say, it was amazing.
I had the Welsh steak, and it was an injustice to add the peppercorn sauce I ordered, (which was delicious in itself) the steak was the best I'd has in ages, as we're the chips.
My better half ordered tagliatelle, and there was too much to finish, (I helped)
We. Finished off with creme brulee, and cheesecake, the brulee was Awsome, so light as to melt on the tongue. The cheesecake was creamy and delicious,
There was only one person front of house, taking drink and food orders, serving food and clearing tables, and although not exactly run off your feet busy, he did an excelent job,
Overall I would recommend eating here, a friendly, cosy, slightly formal atmosphere (not overly so) with great food. Hope you find it the same
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