Went with my wife who had been once before and highly recommended it. Only opens Friday and Saturday nights for dinner rest of week it's a cafe. Booking is advisable.
Menu is small apparently one pasta one meat and one seafood dish guaranteed. Starters for me weren't to my liking but have the mixed veg and meat platter a go.
The reason for my 4 /5 is the main course the rib eyed steak was fantastic and beautifully cooked. Accompanied with some roast potatoes and ratatouille it was top notch.. My wife had the cod main but didn't enjoy as much as the sea bream main she had the time before she was here.
Service is very nice only one waitress and she kept the wine glass well topped up !
Will definitely try again.
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