This is the newer West Knoxville version of the downtown restaurant. I have been several times for both work and pleasure. Tonight, I started with the crab fingers. I've had these before, and they were great again. The crab is seasoned with bay seasoning and served with a side of drawn butter. I also had a wedge salad that is customizable. I had it with the avocado ranch dressing. For the entrée I had the special Florida grouper with the spicy spinach mac and cheese side. The grouper was fresh and very good. The mac and cheese was super cheesy with a great, slightly spicy flavor. My wife had the broiled seafood combo that contained enough food that even with me helping left a great portion on the plate. The shrimp on that were slightly over-cooked, but the flavors were great and the cod outstanding.
Service here is always great and the staff and management work together to make sure you are taken care of properly. Any issues that I've had in the past were promptly resolved.
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