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“Rather good”
Review of Renata

Renata
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Ranked #296 of 4 813 Restaurants in Portland
Certificate of Excellence
Restaurant details
Reviewed 28 June 2018 via mobile

Good diner there, especially with excellent antipasto and dessert. Pasta dish was a bit below. Staff not impressive. Nice decoration and atmosphere.

Thank Christophe_JSB
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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8 - 12 of 130 reviews

Reviewed 20 June 2018

Went to Renata with friends. 2 of us ordered the pork chop (with nothing other than a rhubarb sauce. No potato or veggies. Companion ordered the same thing- mine was pure fat with little meat and hers had NO fat at all. They also charge for bread which I believe to be a crime considering that the plate just had the chop. Service was fair, at best. I would NOT recommend this place to anyone!

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Thank phxbear1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 18 June 2018

We enjoyed an excellent dinner for four with wonderful wines and really great pasta dishes. The salads were outstanding, the service attentive, the sound level reasonable and the dessert delicious. We've been here before, and the restaurant continues to provide a great dining experience.

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Thank Sillydg
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 9 June 2018

What a disappointment. First of all, they charge for bread, which in my opinion, is a TOTAL crime. My friend and I both ordered the pork chop. Hers arrived with NO fat- mine was 1/2 fat and 1/2 meat. Nothing else was on the plate other than the chop. I was TOTALLY disappointed. Would DEFINATELY NOT recommend this restaurant.

    • Service
    • Food
Thank phxbear1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 May 2018 via mobile

Handsome maître d! More importantly, food was delicious and wonderful service. Every dish was sumptuous. We had the crostini for appetizers, bucatini pasta, and napolitana pizza. We paired it with a Gamay from Valle d’Aosta. Will definitely come back.

Thank M W
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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