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“Excellent place to experience Pulque”

Pulqueria La Tia Yola
Ranked #2 of 93 Restaurants in Tlaxcala
Certificate of Excellence
Cuisines: Mexican
Restaurant details
Reviewed 11 July 2018 via mobile

We tried three varieties-- traditional, strawberry and pistachio. All were excellent. This us a fun place to stop on the way back from the bull ring or the cathedral.

Thank Cathryn C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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2 - 6 of 125 reviews

Reviewed 19 November 2017

This is a typical Mexican restaurant, specialising in pulque. Reasonable portions, good variety, very unusual dishes, excellent value and setting on a square.

Thank Friendlyadvisor2
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 June 2017

This restaurant is one of the best I have eaten in here and elsewhere. Very nice menu, good variety, excellent service, decorations and atmosphere excellent.

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Thank rothsteinf
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 May 2017

Excellent local dishes. the best Mixiote ever. All local dishes
are excellent and interesting pulques with fruit

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Thank mirador12
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 April 2017

I first heard about his in a Mariel de Viaje Facebook post, and figured I'd give it a try while in town. Well, the location is perfect, right on a heavily trafficked square - so people watching alone will keep you satisfied. I had a mixote de canero (ram cooked in maguey membrane), though I don't think that it was a real maguey membrane, which is probably a good thing since when they (often poachers) remove a membrane from a maquey from a plant, they kill the plant, making life hard on pulque producers.Anyway, it was good whatever it was actually wrapped in, and then I had a couple types of pulque. The service was good, and sitting outside was a treat. I would probably go there often if I lived in Tlaxcala (which is an attractive enough place to do just that).

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Thank Nikorigrappa
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
La Tía Yola P, Director General at Pulqueria La Tia Yola, responded to this reviewResponded 13 April 2017
Google Translation

Le agradecemos su visita; su comentario nos motiva y nos llena de orgullo.
Efectivamente el papel con el cual envolvemos el carnero es un sustituto de la membrana del maguey llamada mixiote y lo hacemos para que nuestros magueyes en Tlaxcala sigan con vida, lo esperamos en su próximo viaje a nuestro bello estado. saludos

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC

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