We read about this place and heard some recommendations, but it was not until we tried it that we knew this was a special and out of the ordinary place to eat.
The menu is very innovative, with traditional mexican dishes that are not the usual spicy ones that everybody knows. Instead, these are family recipes that you will have difficulty finding anywhere else, and if so, difficult to match in taste and execution.
The service is very professional, it immediately shows that they are not trying to sell you the expensive items on the menu, and you never have to look for a waiter to ask for something. Service and cleanliness are spot-on.
The building was a four (five?) century old mill, and it is being conditioned as a boutique hotel also, so in a few months the complete package will be available, and if the hotel service resembles the restaurant service, it will be a complete winner.
This restaurant is worth the highest recommendation if you are in the area, you will not regret your visit.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.