Just WOW! The discovery of this gem, situated in the tiny hamlet of Twee Rivière was the highlight of our short trip. From the friendly staff to the decor ( their ladies room is lovely!) to the gardens and the restful brunch enjoyed by us, was perfect. I had the pork sandwich whilst the pasta was enjoyed by my companion. All ingredients were home grown down to the stoneground flour with which the bread was baked. The pasta was home made tagliatelle, with smoked bacon raisins using local dairy. The menu was limited but so good! We couldn’t stop snacking on the coffee coated chocolate truffles. Highly recommended, and whilst service is relaxed, it’s definitely part of their charm! Highly recommended!
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