We visited this restaurant in the evening after having it recommended. The restaurant itself is a really nice setting and has a lovely delicatessen shop too.
We really enjoyed the evening and the vibe in the restaurant but found it to be overpriced. The restaurant specialises in duck dishes but also serves a great beef steak. I chose the cassoulet based on a previous review. I don't echo the same rave review. It wasn't served warm enough but to be fair when this was pointed out the staff soon rectified the issue. Some of the family chose the duck confit and the duck breast and were happy with their choices. My Dad chose the beef and was very complementary on its flavour and cooking.
The staff working in the restaurant were charming. The service though was quite slow.
I'm glad we tried the restaurant and we did have a pleasant evening but I'm not sure we'd be rushing back next time we're in Martel.
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