Paula and I had a wonderful breakfast at the Stone Sparrow Cafe on Sunday, April 30th. She enjoyed Eggs Benedict while I went with an omelet with an Apricot & Almond muffin on the side. The choice in homemade baked goods is phenomenal, but since the muffin had apricots my choice was already made. The coffee was also excellent. If you're looking for fresh food, prepared just for you, then check out the Stone Sparrow Cafe in Veazie. They may be small but their breakfasts are powerfully delicious!
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