I live in Miami and I come to Paul every Saturday morning I can.. to the point that they know my order!
I’ve been coming for years and still enjoy sitting solo enjoying my English breakfast tea and half baguette with butter and marmalade!

Always stop off at Paul for Coffee and a pastry. The pastries are like no other, the service impeccable and the outdoor seating a plus.

I have traveled a lot, I LOVE to support small business and give great reviews so it's a bummer this won't be a good one. If you want over-priced, take advantage of location food, go to Paul's. The food came out cold and had to be sent back THREE TIMES. It also came without bacon TWICE and when we got the bacon it was the same grocery store microwave bacon you would buy as treats for your dog -- I know this because I do. As you can see in the photos it was disgustingly greasy and the slopped a cold fry in there for good measure. Speaking of grocery store, then there were the "potatoes" they served. These were not only not potatoes but cold fries that come straight from the bag and it was so bad they mixed different bags together. The "side of fruit" was a couple of WILTED strawberries which also tasted like garbage. And guess what, they didn't even care about any of this. A manager never came to us and they still charged us $45 for this. What a lame place, do NOT recommend and just take a little more time to walk down Lincoln, there are much better places to eat.

Took a croque monsieur and it should be not a challenge for the cooker... especially when the price is 10.95 before taxe- there is nothing to eat.
We also took a salade niçoise.. what a shame.. nothing to eat, baby tomatoes without any taste
price : 13.95 before taxe
Please avoid this “restaurant “ As a French I am dismayed to see how the french know-how is not respected.

I have been in many Paul restaurants through the years in Europe and when I saw this in Lincoln Road I went in but what a disappointment it was. The worst French onion soup, no bread, onions are n't caramelized, alnost like fresh onion taste and cheese was not melted it was cheap shredded cheese. I don't know where the managers are from but obviously they have no idea how French onion should taste like. Just go Nordsrtorm Bistro and try it or even any other restaurant that serves it.
Quiche plate also has no word to describe for 10 dollars mushy waste of ingredients.

I have never felt worse for a $17 spent. Waste!
The only good thing about it was the waiter, he was very kind when I complaint.