You can tell when a place is run correctly when you are greeted nicely, have a knowledgeable and very friendly server and, probably one of the hallmarks, have a friendly manager check throughout the meal on how the experience is going.
Fresh oysters, raw and hand battered fresh fried, grilled just caught fish for fish tacos, and perfectly cooked U10 scallops with a surprisingly good crab fried rice - with great Asian seasoning.
A good find and will be going back regularly. One small improvement would be (and this is very common lately with Covid) is to, if not that busy, space the guests at least a table away from one another, rather than crowding all together.
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