We visited here as part of our Garden Route tour and we're provided with a set menu, which I was very impressed with. I started with a Chef's Seasonal Salad that was fresh and tasty, followed by a 250g fillet steak and chips with a lovely butter and cheese sauce. The steak was a little overcooked, but was very tender and the cheese sauce was superb. My dessert was an apple and caramel crumble with ice cream, that again was very nice. I would go here again.
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