Our party of 5 spent a very pleasant lunch, dining alfresco, at this establishment. The menu was interesting and varied with a decent selection to suit meat eaters and vegetarians alike. We all had different starters which were delicious I particularly enjoyed the heritage tomatoes with the creamiest mozzarella I have ever tasted. Then we all opted for the catch of the day, hake. This was beautifully cooked (without batter) and came with some deliciously crunchy chips and very nice mushy peas. The staff were friendly and helpful without being intrusive which made it a very enjoyable experience.
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