We tried the cordero patagonico (lamb), it was ok, haven't blown my mind though; the bife de chorizo (steak), it was tasty but still could understand the difference between the "bife" and the "mini bife" cause we order 1 to share and it wasn't very big . We had salads, fresh and ok portion and a soup. The bread was warm and super tasty.
The staff is quite friendly too. Good location. The food it's ok.
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