We went on Saturday night. As you can't book & as I have had to queue at the 'sister' Chefs Warehouse, we arrived early - 6pm. We got a table easily and at no time did the place feel crowded. The restaurant is bigger than Chefs Warehouse so I can't see crowding being a problem.
The food was very very good. Indian style tapas. Not hot at all. There is extra chilli and curry spices to add to control the heat. The portions are very big and we were struggling at the end. There was no space for pudding.
There is an interesting selection but whatever you do, don't miss the fish tacos. I need more of those.
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