There are 3 floors at this restaurant, each with different service and food. Top floor seems more formal. Middle Floor bar/tapas We ate at the ground, more informal/relaxed restaurant, on a Friday night and had a great time. Very nice buzzing atmosphere with both locals and tourists. The food was generally very good (fresh, well presented.... Surprisingly the pasta was a little disappointing) and so was the excellent wine recommendation. Our waitress Sandra was very efficient and super charming. To be repeated...!
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