With no reservations on the weekend we made an early start to the restaurant so that we could get a table. At 6pm it was already buzzing but we were seated without having to wait. The new menu is jam packed with variety sushi, starters, combo's, sides as well as drinks. The carafes of cocktails and homemade drinks is novel. I enjoyed the gingerbeer. Service is good and the food delicious. One thing though, the prawns special has 12 prawns which are very small. I will be back and choose the 8 queen prawns instead.
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