Our boat captain from Red Frog dropped the six of us off right at the restaurant dock, saving us from wandering around in an unfamiliar town after dark. It is a very cute place: rustic, comfortable, with an interesting menu and well trained servers. A nice low key local band played after 7. I had the special app, pumpkin gnocchi with toasted pumpkin seeds and goat cheese (yum!), sesame crusted tuna, perfectly cooked, and shared a panne cota for dessert. Others had the filet mignon w/ blue cheese, shrimp curry and apps. We were all pleased and will surely return on our next trip to the area. I never regret paying a bit more for an exceptionally good meal and a good time.
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