The food is good, tasty and healthy and the concept is the one need to be given full marks. As mentioned in other review, the waiter, waitress and even the cook are OKU (disable people) and the idea of building them into part of the society deserve a pat of good work to the owner , Mr Jackie Teh.
Ipoh has extensive good food and this restaurant simply add some heart and soul into it.
Its a MUST GO visit place.
Oh need to mentioned that this place is also Muslim friendly.
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