We ate here while staying just outside Ipoh.
I had clams & pasta and my partner had grilled seabass.
The food was excellent, the service was very attentive & for £30 GDP per head it was more expensive than some other local restaurants but the colonial house setting was lovely.
For desserts we had red bean crepe cake & chocolate lava cake. Both were delicious.
The little jewellry & clothes boutique within the house is worth visiting - some interesting jewellry and not expensive.
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