The food is fantastic and uses fresh, locally sourced, quality ingredients (many of which come from the attached farm) and the owner is committed to improving the community and preserving the environment by doing things like initiating a community cleanup program, recycling (tough in Bali) and paying well for better-quality food so that local farmers can continue to flourish.
One of the best food experiences I had in Bali! Loved the pork ribs and the banana coconut drink. We came back several times for more! And the restaurant is spacious and beautiful.
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