I was pleasantly surprised to get such a top notch meal at this little airport cafe in Santiago.
Since we had a lot of time, I had time to Google translate much of the Spanish menu.
The Mediterraneo ensalada I ordered was beautifully presented, and had 2 perfectly prepared pieces of salmon amongst a hearty portion of lettuce leaves, tomatoes, baby choclo, avocado and artichokes. It was very reasonably priced at about 8000 pesos.
My hubby ordered the Caliente salmon wrapped in a cooked ham, but somehow lost in translation, he received the salmon tartar.
Once the waitress was alerted, she quickly returned the meal for the correct one, with no argument.
The menu has a great selection of grills, seafood dishes, sandwiches, salads, pastas and pastries, as well as wines, beers and coffees.
The total bill for 2 delicious meals and 2 glasses of red wine was surprisingly very reasonable, considering the location.
Best airport food I've ever had!
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