An average selection at the breakfast buffet, but Pijak ( the Restaurant Manager ) with his effervescent smile, diligent work and pleasant conversation makes eating here a joy. I've stayed at this hotel about a dozen times and he has never failed to make my mornings bright.
Back home we call this fruit, mountain apples. Sorry no picture of it, but it's red and "crispy", and one of my favorites. The rest of the selections of foods are just right. The cooking staff does a wonderful job at preparing and refilling everything. Not the largest buffet, but one should not walk away not satisfied.
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