Beautiful traditional small restaurant where you can enjoy the probably best kitchen in the world, la cucina Eliminana.
Try the Macaroni Ragu (the real sauce Bolognese), have Gnocco Fritto with Procutto di Parma and local Mortadella as a starter and finish the night with a choice out of a huge variety of home made Dolce. And last but not least, have it accompanied with a good local Lambrusco
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