Beautifull design fast casual fish restaurant. It's a pity they forgot the menu.
The menu is the same like every other fish palace. I don't understand why they don't upgrade that. Fried fish with boring industrial french fries, tasteless salad with an sulfit egg. And the sauces, straight from the fabric. From the tartare till the mayonaise (fritessauce). It taste so cheap, it's such a pity. Fish is ok. Herring was awefull. Smoked mackerel fresh. We dont wanna see soja shrimps, who is buying them anyway? But, who am I to judge. The place is full.
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