You might not stop at this roadside restaurant, but it would be a mistake. A classy and simple interior, kind and polite staff not to mention the food.
For starter a trio of tomatoes, well seasoned and tasty and frog legs that melt in your mouth. The mains were the famous eels and trio of fish - all fresh, properly seasoned and beautifully served. Delicious chocolate cake, and small cookies for dessert. A real treat. Not to mention that the kids menu is a real plate with a fish and potato puree - looks like a grownup plate just a smaller option, not the usual chicken and fries you get. The waitress was very nice and had a good approach to children. A wonderful meal.
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