Recommended by our hotel manager for a very good risotto. Very welcoming when we arrived, albeit it wasn't very busy being a Monday night in October, but I'd be surprised if it isn't always like that. You seem to go through a time warp when you enter the main restaurant at the back, the deco and music are a bit 1980s, but who cares if the food is good. The staff were particularly helpful and friendly throughout, they changed a carafe of sparkling wine for still when my wife ordered thanks to a little language barrier. There is a menu with English translation, but it doesn't have all the choices of the Italian menu, so beware. All that we ordered was freshly cooked and really good, the risottos were excellent. Light chocolate tart to finish was delicious. Wine by the carafe perfectly drinkable.