After visiting Venice, I decided to return to the small town of Aquileia for a a history lesson at the National Museum of Archeology. I had the lunch at the restaurant Pizzeria Antica Aquileia, that I had known since 6 years ago when I spent my holiday in Grado. I was pleasantly surprised by the culinary progress the have made in these years: 10 cereals pizza, Carbonara di Mare, Starters with fish&seafood, Green Pepper Steak, Tuna fillet! Good job!! P.S. for the history “lesson” of the city ask for Mauro! I highly recommend it!
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