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“Heaven”
Review of Osteria Oltrevino

Osteria Oltrevino
Ranked #107 of 716 Restaurants in Parma
Price range: US$12 - US$52
Cuisines: Italian, Wine Bar
Description: Osteria Oltrevino si basa sulla ricerca di materie prime e lavorati gastronomici d’ eccellenza., presidi italiani ed europei, piccole produzioni artigianali attente al rispetto per gli uomini e per gli animali, per l’ambiente e per la tradizione. Tutti i prodotti sono frutto di attenta selezione presso piccole botteghe, produttori, artigiani e aziende agricole che adottano scelte e metodologie di lavo- razione etiche, biologiche, biodinamiche e naturali. naturalmente anche i vini, le bibite, le birre e i superalcolici vengono selezionati secondo gli stessi principi e con la stessa attenzione. la cantina e’ piccola e tende a cambiare in continuazione a seconda del nostro estro, delle nostre esperienze, dei nostri viaggi, motivo per cui non c’è carta dei vini. l’oste vi guidera’ nella scelta rispettando il vostro gusto e cercando di incuriosirvi e di farvi scoprire qualcosa di nuovo. fidatevi . . . non ve ne pentirete !
Restaurant details
Description: Osteria Oltrevino si basa sulla ricerca di materie prime e lavorati gastronomici d’ eccellenza., presidi italiani ed europei, piccole produzioni artigianali attente al rispetto per gli uomini e per gli animali, per l’ambiente e per la tradizione. Tutti i prodotti sono frutto di attenta selezione presso piccole botteghe, produttori, artigiani e aziende agricole che adottano scelte e metodologie di lavo- razione etiche, biologiche, biodinamiche e naturali. naturalmente anche i vini, le bibite, le birre e i superalcolici vengono selezionati secondo gli stessi principi e con la stessa attenzione. la cantina e’ piccola e tende a cambiare in continuazione a seconda del nostro estro, delle nostre esperienze, dei nostri viaggi, motivo per cui non c’è carta dei vini. l’oste vi guidera’ nella scelta rispettando il vostro gusto e cercando di incuriosirvi e di farvi scoprire qualcosa di nuovo. fidatevi . . . non ve ne pentirete !
Reviewed 8 March 2018

99% of the wines there are natural, all cheeses made of raw milk and the desserts made by the owner's wife are out of this world: sophisticated and delicious. The deco is fantastic, colors, lights absolutely perfect. At first the owner might seem a little arrogant and too self-confident but that is because he really knows his stuff. One of my favorite places in the world now.

    • Value
    • Service
    • Food
Thank CDFBologna
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 66 reviews

Reviewed 9 December 2017 via mobile

Very expensive in relation with the quality offered. Furthermore, you can never have the wine you ask: the owner tells you “yes!” but brings you a wine only similar to what you wanted, and expensive. No wine menu, so you don’t know how much a wine glass cost. Will not return.

Thank SEbaAAA
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Oltrevino, Proprietario at Osteria Oltrevino, responded to this reviewResponded 12 December 2017

Good morning Sebastiano from Palermo, I find your concept of "expensive" very interesting. Dinner for two people, you ate two gourmet fish-bruschetta, a Friulian frico, two desserts. You drank two glasses of excellent natural red wine decided together with you according to your tastes (with a little wine taste as I usually do: Rosso di Montefalco 2013 Raina e Pignatello 2013 Nino Barraco) and two glasses to go with desserts (a Porto Ruby Reserva Quinta do Infantado made from organic grapes and a Madeira H.M.Borges aged 10 years). Total € 60.00 as per receipt. "Expensive"? . Maybe it has bothered you that I did not serve you a Marsala as you requested and I offered you a Madeira Sercial 10yo, the most similar product available this evening, at the exact same price. It was enough to say that it was not your thing, you would not have paid it (even if you had drunk it all with pleasure). Furthermore, in relation to "no wine menu": in the Osteria there is a large blackboard with 14 wines in the mix (price per glass and bottle) and all bottles of fortified wines, liqueurs, bitters and spirits have a small plate of slate with the price written on it. I always thought that as a "wine menu" was enough, I have no reason to believe I was wrong.
Ultimately, since all the dishes are back in the kitchen more than clean, all the empty glasses and congratulations at your table there have been in front of me, I'm quite sure it's really better that you do not come back to visit us, 'cause you would need a little more sympathy and curiosity and a little less haughtiness to appreciate Oltrevino and our passionate work.
Thanks in any case for the visit and for the review.
Viva.

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Reviewed 22 April 2018 via mobile
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 April 2018
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    • Value
    • Service
    • Food
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 1 April 2018
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    • Value
    • Service
    • Food
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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