It is a restaurant that satisfies the view first and then the taste.
At the entrance, in fact, I was fascinated by a modern and bright design, a large interior space interrupted by open bookcases and by the presence of ovals on the ceiling that amplify an intense but not dazzling lighting (see the photos).
As for the palate, I deliberately chose to have lunch with a fixed price menu (a first course, a second course and dessert: € 15) to test the chef.
In fact, it often happens that the reduced cost of fixed price menus has the counterpart of the offer of foods without flavor.
Not this time!
I recommend you try this restaurant even if you do not intend to visit the nearby Maxxi museum
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