Very jetlagged and hungry, we were searching downtown Santander for a place to eat. Since many eateries in Spain don’t open until very late in the evening we happened upon this cafe that mercifully opened at 8:00. We opted for some light fare and chose a salad with a couple appetizers. Reading little Spanish made it challenging to order, but we were satisfied with the results. We found ourselves eating ham and cheese croquettes, beef meatballs, and another croquette with a dark filling. Later we discovered this to be a squid ink paste of some sort. While the food was not outstanding it was tasty and most welcome to two weary travelers.
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