Based on other reviews, we picked this place for a quick dinner before catching the train back to Paris. The owner made sure there was room based on later bookings but showed us to a table immediately (we were the only ones in the restaurant at the 6pm time). We had charcuterie, the menu of the day and the beef ribs (read ribeye) and all were excellent as was the wine that the owner picked for us. Our family of 5 (kids teen and pre-teen) loved the entire experience.
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