Tried unsuccessfully many times to get a table here, I assumed it was golfers cluttering up the place (Its on The Scores). Finally spoke to someone who got me a table for our Anniversary who said that the web site is always blocking them. We were met by a charming young man called TOM, who sorted out confusion over the menu (again, ignore what the web site says!). We settled for the Chatteaubriand, the only was to get some fillet steak at this hotel;. It was beautifully cooked, but served with the worst dried up fries we ever had anywhere. We chose a Pino Noir from OMERO, a vineyard in Oregon on the west coast of the USA - absolutely delicious! So silky smooth and tasty too - could have drank 3 bottles each (we didn't!).
Great Service from Maitre D Tom (he is Polish) and his girls.
Persevere and your prayers will be rewarded with the window table at the du Vin, possibly Fife's best restaurant!More
- Free Wifi