We came here over the Easter weekend after wanting to dine here for several months and we were lucky enough to secure a reservation. I opted for the fillet steak which was cooked perfectly. The chips and salad were very tasty too. A very enjoyable meal all round. The service was good and the toilet was clean. I would eat here again. The only snag was that there was no option to leave a gratuity when using the card machine. I wasn’t able to leave as much as I would have liked for the service due to not having enough in cash, which was a little embarrassing.
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