Very busy pub when we visited. We booked a table in the restaurant but it was full mainly of young people just drinking. Very difficult to have a conversation when we visited . Service was mixed as we had a range of different people serving us.
The main highlight was the BRAISED BUCCLEUCH BEEF BOURGUIGNON POT PIE, which we had with chips. The pie was excellent but the chips were overcooked and not many of them.
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