Bukhara is my husband's favourite restaurant, so it was a no-brainier to take him there for Father's Day. We decided to celebrate it with a dinner, so were at the restaurant on a Saturday night. We were very surprised to see how empty the restaurant was - GrandWest itself was buzzing + very full, but Bukhara had very few guests.
This could possibly be due to them pricing themselves too high, as they priced higher than most. We still really enjoyed the meal, the quality of the food was excellent and the waitress attentive. Our sons had butter chicken, a sure winner. I had a brinjal dish which was very tasty, and my husband thoroughly enjoyed his lamb curry.
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