My first visit to this restaurant but chose it as I had my birthday at the Epsom one. On arrival we were shown to our room which was lovely and cool after a very warm day. We had ordered a bottle of prosecco as one of our team had just got engaged. It is a popular restaurant with another larger group at the table next to us. Ordered the mozzarella and Parma ham as a starter which was very nice but the highlight was the main. Liver and Bacon it was so delicious I did not want it to end. Having a sweet tooth I ordered the sticky toffee pudding with custard which was amazing. The staff were fantastic slight delay with mains but it did not affect the evening which was very enjoyable. I will be back and the area around the restaurant is stunning what a lovely green. See you soon
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.