We returned to Tukka two years after our first visit to Grand Cayman. Tukka was equally enjoyable the second time around. I had the lionfish ceviche - wonderful! - and the "tree chicken" three ways which is local green iguana curried, fried and in a spring roll, all were flavorfully excellent - they taste like chicken! My wife had the lobster bisque which she touted as the best she's ever had, since we're from Cape Cod, MA that's notable, and the coconut shrimp which she loved as well. The additional treat was the 5pm feeding of the frigate birds who literally swoop down to take food ftom your gloved hand. Highly recommended for couples, groups and families!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.