The newest owner 7 years ago or so, has completely ruined the experience of knight and day as it was, "back in the day". You can tell he penny pinches when it comes to the quality of the food. example. calls margarine butter, hollandaize sauce made with fake butter seperates, gross. Uses up left over chicken on Mondays from Sundays Buffet for all you can eat drum sticks and thighs. no white meat. If you have any kind of complaint, the manager at the time if you wanna call him that he looked 15 years old did nothing about concerns. The owner looks like hes on a power trip walking around there thinking all is good but losing customers every day. NO wonder.
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