Food is amazing, tasty, plentiful, we tried so many dishes. Definitely go for selection of antipasti (we had plate of salumi with pickled onions, marinated turkey and one more dish which we are not what it was but it was delicious;). Then we had two different primi piatti and tried tortelli all a zuccha (tortelini with pumpkin, which is typical dish of this area). It was delicious, sweet pumpkin puree filled homemade pasta with lots of butter, sprinkle of Parmesan and little crumbs of amaretti biscuits. Then we had pistachio risotto with rucolina and that was stunning. Cooked al dente and very light. Afterwards, we were able to fit only selection of desserts and coffee (with complimentary selection of homemade liquors. Beautiful place, definitely worth driving for a long lunch.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.