Drinks were decent, food was ok. I had the rice with chicken (arroz con pechuga) which for me had entirely wayyyyyy too much chicken and not a whole lot of flavor). All plates were fully loaded with a few portions (enough for lunch or dinner) but it had too much meat to truly enjoy it). Family had (from what I recall) the mofongo with steak (this was rated well by my mother), a seafood salad (couldn’t find the name of it but it had a base of lettuce topped with mussels, shrimp, octopus, chicken, fish, calamari and some veggies) which I feel is summed up as a ceviche salad kinda which was ordered by my father who enjoyed it thoroughly. I believe they’d probably rate the restaurant as a 4+, it’s all based on palette and for me, it was an ok place to eat.
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