There were very few places that seemed to be serving lunch at this time of year but this was advertising a 3 course lunch menu with bread and drink for 12 Euros.
We both went for this and although it was nothing spectacular and the vegetables in the mixed plate were refried, possibly from frozen, the pigs ear and been stew seemed very authentic. We had an extra beer for 1.25 each and left satisfied and happy.
The woman serving was very pleasant and helpful and my wife was very enamoured of the dog.
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