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Jacques Waterfront Dining

Reduit Beach Avenue, Rodney Bay, St. Lucia
+1 758-458-1900
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  • Excellent68%
  • Very good21%
  • Average7%
  • Poor2%
  • Terrible2%
Travellers talk about
“brunch” (53 reviews)
“scallops” (36 reviews)
“tomato tart” (11 reviews)
Closed Now
French, Caribbean, European, Fusion, Vegetarian Friendly, Vegan Options, Gluten Free Options
Reduit Beach Avenue, Rodney Bay, St. Lucia
All Details
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1 - 10 of 663 reviews

Reviewed 4 weeks ago via mobile

The food at Jaques was just amazing , so delicious we couldnt hemp but eat every bite. Even though we were full. The view , being on the water out on a dock with water right at our table we so serene. A must try

Thank katrinaborges29
Reviewed 25 August 2018

We enjoyed our meal here so much the first night we came back for our last night on the island. Staff is attentive, ambiance is lovely, and the food was flavorful and well presented. We had fish the first night and steak/pork/duck our final dining...More

1  Thank Lorie_C
Reviewed 8 August 2018

We have visited Jacques in previous years at its old location and have to admit this the best yet. Fantastic location tables right on the water front. The food was beautiful from the amuse bouche to the wine we couldn’t fault any of it. Go...More

1  Thank Jo M
Reviewed 5 August 2018

Jacques has been a St Lucia favourite for a number of years. It has found a new home at the site of what Rodney Bay Regulars will remember as the Edge. It is without doubt one of the best and most romantic restaurant settings on...More

1  Thank donaldrfin
Reviewed 3 August 2018 via mobile

My wife and I just had dinner at jacques it was a amazing experience , lovely amazing location and the beef fillets was amazing , cooked to perfection and couldn’t fault the service , as somebody on here pointed out we were served by various...More

Thank palmerp
Reviewed 2 August 2018 via mobile

Prime position for feeling like you really are experiencing something special. It could be very romantic if you chose to take a loved one but I went with friends & family so it was relaxing & fun. The food was delicious & the staff lovely....More

Thank Nataliecraig
Reviewed 20 July 2018 via mobile

We ate at Jacques last night (19/7/2018). Two couples, both husbands birthdays. The staff decorated the table for the occasion. The food was amazing! When they say waterfront they are not kidding- we could have rolled into the water! The menu offers fish and land...More

Thank Hailey B
Reviewed 6 July 2018

What a beautiful location- this restaurant is right on the water with tables overlooking the marina. The wine list is really special and the bartender/sommelier was incredibly knowledgable about what we ordered. The menu is a delicious blend of French and Caribbean cuisines with meat...More

Thank hkl213
Cathy R, Owner at Jacques Waterfront Dining, responded to this reviewResponded 12 July 2018

Hello, So much time and effort goes into running a restaurant! It is always nice to know when we are getting things right, thank you for your encouraging review! Ali, our sommelier will be pleased to hear that you enjoyed his suggestions, he is newly...More

Reviewed 30 June 2018 via mobile

My husband and I ate at the restaurant on Thursday night, June 28, 2018, for a special occasion for his birthday. We selected Jacques solely for the lamb entree since our favorite restaurant was closed for the night. When I made reservations I shared that...More

1  Thank Ceejhs
Reviewed 27 June 2018 via mobile

Booked dinner at Jacques Waterfront restaurant for our anniversary as we were visiting Saint Lucia & this was one of the highest recommended restaurants in the Rodney Bay Area. Reservations were easily made by email and we were welcomed warmly by Cathy the host when...More

Thank Scott R
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Questions & Answers
Jacqueline F
12 March 2018|
AnswerShow all 2 answers
Response from St-Lucia_Enthusiast | Reviewed this property |
Hi they are open good Friday evening but not lunch. I checked with Cathy Riojx yesterday ..
17 January 2017|
AnswerShow all 6 answers
Response from Cathy R | Property representative |
At night it is an approximate 15 minute car ride from Windjammer Landing, longer in the daytime depending on the traffic volume. Taxis are easy to find both at the resort and in Rodney Bay. We look forward to seeing you at... More
Paul M
25 October 2016|
Response from Cathy R | Property representative |
Dear Paul, We currently don't have mussels on the menu but we would be happy to order some in for you if you give us at least 12 hours notice. All mussels are imported, we can get New Zealand green lipped mussels, or... More
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$25 - US$80
Drinks, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Highchairs Available, Wine and Beer, Accepts Credit Cards
Good for
Child-friendly, Business meetings, Special Occasion Dining, Local cuisine, View, Kids, Romantic, Groups
Open Hours
18:00 - 22:00
18:00 - 22:00
11:30 - 14:30
18:00 - 22:00
11:30 - 14:30
18:00 - 22:00
11:30 - 14:30
18:00 - 22:00
11:30 - 14:30
18:00 - 22:00
11:30 - 14:30
Location and Contact Information
  • Address: Reduit Beach Avenue, Rodney Bay, St. Lucia
  • Location: Caribbean  >  St. Lucia  >  Gros Islet Quarter  >  Rodney Bay
  • Phone Number: +1 758-458-1900
  • E-mail
Jacques Waterfront Dining is one of St. Lucia’s most popular restaurants, with a long-standing reputation for consistency in both the quality of the food and the service with which it is delivered. We recently re-opened in a new and exciting waterfront location in the heart of Rodney Bay. This intimate and elegant restaurant right on the edge of the marina is set within the beautiful gardens of Harmony Suites Hotel, with superb uninterrupted views of the marina and hills beyond. Find us just off the main street in Rodney Bay, first right after the East Caribbean Village condo complex. Chef Jacques is well travelled, having worked in Africa, the Middle East and Far East, and enjoys bringing his various culinary experiences into his cuisine. When asked about his style of cuisine he likes to talk of fusion. French and Caribbean cuisines are melded using his French cooking experience and the wonderful Caribbean flavours that are available to him on a daily basis.
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