We call it our Mount Nelson Hotel. It's only half hour from our home in Piketberg, so it has always been a treat. Steve, the owner and Chef, knows me well by now, and that I'm quite particular.
My lady had the Green Pea Filafel...and I had the Stuffed Goat and Beans special. Absolutely exquisite, authentic food that you will not easily find within 200 kilos from here.
Service was great, in spite of the heat today, quite normal for this time of the year though. Our favourite waitress, Lydia, took splendid care of us, like always.
It's really a special place and like it's name suggests, a good treat for the soul, to relax on a organic farm where all the stuff comes from it's own gardens and local farmers.More