It was a winters evening but so nice to sit outside with the open fires burning. It gives one a real sense of being in the bushveld. Kids had calamari & chips, my wife had fillet and I had the braai meal. From what I...More
1 - 10 of 37 reviews
This is a beautiful, upmarket restaurant, well managed with wonderful staff. A good meal with fine wines is a guarantee.
We had a late Saturday lunch ! The tempora prawn starter is divine ! Portions might be to big for a starter ! My fillet steak was cooked to perfection and came the way I ordered medium/ rare ! Service was good but can improve...More
What a change since the new management took over. Friendly and efficient waiter (Attie) and decent food, served nicely and of good quality. What a change from my last time. WEll done and keep it up.
Every time I get there, you get to be served by a trainee, who have no clue what herbal tea is. I first asked for cappuccino and cake, that was served. I later wanted to wash don the cake with some good tea and asked...More
Dear nametsegangm, Thank you for the review. Please be assured that we do not target you for our trainee waiters to practice on. That you've been served by one of our trainees more than once is purely coincidence. Being trainees, the new waiter staff are...More
Lovely experience in a romantic, beautiful set-up. Friendly service with good quality, tasty food. Will gladly visit again.
Within view of the Phalaborwa Gate of Kruger National Park this restaurant provides it all, breakfast, lunch and supper. Good food, good service and a real bush atmosphere with log fires and fairy lights under the stars!
Although they have a lot of trainee staff who have no clue when asked questions pertaining the menu, I enjoyed the Salmon breakfast. It was the best salmon I have tasted in a long time.
The food was excellent, with my partner declaring the peri peri chicken the best he has ever tasted.