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Ratings and reviews

RATINGS
Food
Service
Value

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CUISINES
Asian
Special Diets
Vegetarian Friendly, Vegan Options
Meals
Dinner, Lunch, Brunch
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meals, features
Reviews (19)
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18 results
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4
8
4
2
0
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LanguageEnglish
Traveller rating
4
8
4
2
0
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Reviewed 30 December 2021

Momos cooked in oil which wasn't smelling good. Food lacked salt and not tasty much.They can increase the cost and give proper amount of the meat instead of sprinkling a few pieces on top. Mizo rice with meatballs and zo rice lacked the meat much.....Good ambience and location and clean.More

Date of visit: December 2021
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Reviewed 5 February 2020

This is actually at a good location. Food were really nice. The decoration on the plate were really nice. I think if you have to try proper Mizoram local food then this will definitely be a nice place to visit. I will also like to...say that if you are a vegan then please avoid this place.More

Date of visit: January 2020
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Reviewed 25 July 2019 via mobile

Had visited the restaurant because wanted to try the local Mizo cuisine. The deco is quaint. Staff very charming and friendly. The food taste felt average but yes I have not eaten a Mizo cuisine before to compare. But they do serve a number of...items, each with different taste and a good portion. The local rice beer is something worth trying.More

Date of visit: July 2019
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Reviewed 15 July 2019 via mobile

Good for tourists want to taste local cuisines. Friendly staff, decent menu. Pocket friendly menus at good location.

Date of visit: July 2019
Helpful?2  
Reviewed 8 May 2019

The only positive about this restaurant is the traditional zu fang (rice beer) served in bamboo mugs. I've seen a lot of raving reviews about Red Pepper but had never been there so I decided to try it out with some friends. To be fair,...the first night was around the festive season so they were extremely understaffed. They only had traditional Mizo food that night so our options were limited. We waited for an hour and a half for our food because they were waiting for the rice to cook. When it came, some of the rice was still crunchy from being undercooked, so one of our friends had to ask for a fresh plate of rice. The second time I went, the food was slightly better. We'd had their Korean fried rice and some sides of meat dishes. That said, I wouldn't say it was very delicious or impressive. Just meh.More

Date of visit: February 2019
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Reviewed 26 April 2019 via mobile

Listen if you’re a banana leaf freak, and dig local cuisine, THIS IS THE PLACE! It’s so popular with the local Aizawlwalas that you may have to wait your turn for a great Mizo Thali of maybe 20 delicious items!

Date of visit: April 2019
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Reviewed 11 January 2019 via mobile

Last December me with my two friends made a tour in India's remote state of Mizoram. We boarded at a basic hotel, Cosmo at Bara bazar where foods were also available. We took our breakfast in a street food corner in front of our hotel....But we wanted to taste Mizo foods. One of the customer told us about this restaurant. That afternoon we headed towards Chanmari, few minutes walk from our hotel. It is in the first floor, well decorated, matched Mizo heritage and culture. A smart attendant welcomed us. As it was full of customers, most of them were local so we had to wait for some time. Finally we managed a table. We ordered beef, rice and a thali which contaied about 15- 20 items of various vegetables fry and meshed. they also served dal in glasses. One intesting thing is they served foods on banana leafs. Foods were tasty and we finished them up all. Food prices were a bit high. I think it was the best place to taste Mizo dishes in a nice and cozy environment at Aizawl.More

Date of visit: December 2018
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Reviewed 11 November 2018

If you want to taste the local cuisine this is the place. Try rice juice. Friendly staff. Could be better with bigger portion and variety of choices.

Date of visit: March 2018
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Reviewed 4 October 2018 via mobile

I was in Aizawl for work when I visited this place. I ordered traditional Mizo meal which came out in a beautiful plate, served on a banana leaf. The staff was very good, they had cabins for hire as well. Very good place to enjoy...local food.More

Date of visit: November 2017
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Reviewed 20 June 2018

The ambiance is pretty okay- where they try to recreate typical Mizo huts with seating inside those. While the food itself is nothing to write home about if you are to compare it with a good home cooked mizo food but if you are having...mizo food for the first time its a pretty good place to start. Even the presentation/plating is quite impressive. The location of the restaurant is a big plus.More

Date of visit: August 2017
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Frequently Asked Questions about Red Pepper

Yes, Red Pepper offers takeaway services.

Red Pepper is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 3.5
  • Service: 4.5
  • Value: 4